U.S. Department of Agriculture (USDA) Content Topic Results
The results displayed below have been grouped first by VAWnet Special Collections - containing our most highly valued resources - then by individual related materials. Refine your search by category, types, author and/or publisher using the options provided. Sort by date published, date added, or alphabetically. For assistance in locating a resource, use our online contact form.
Results displayed are grouped first by VAWnet Special Collections then by individual related materials. For assistance in locating a resource, use our online contact form.
Materials
Materials
- General Material
March 2015
"Be Food Safe" Fact Sheets for At-Risk Populations
Publisher(s):This page includes fact sheets about food safety for at-risk populations, including people with HIV/AIDS, pregnant women, older adults, and people with diabetes.
Materials
- General Material
January 2005
HACCP-Based Standard Operating Procedures (SOPs)
Publisher(s):This page provides access to Federal information about best practices and procedures for food safety.